recipes and how to make gulai balacan riau,indonesia,Asia

Gulai balacan,real taste of riau,Indonesia

   Yes meet again at Travel Country, this time we will take a walk in the city of Riau to taste distinctive cuisine. Is there already know what the typical cuisine of this city ?! if you do not know his name, namely curry shrimp paste. The main raw material of this dish is shrimp, with a mixture of spices include tamarind, nutmeg, pepper, coconut milk, etc. make this food is very tasty. Flavors that will vibrate the tongue when you feel it makes always remember this city.

 Well do not be confused for you are not the Riau or close to this town if you want to taste the curry dishes belacan. Country tour will let you know how, here is the recipe and how to make curry belacan Riau typical city.

 Raw Materials:

 1. 500 grm shrimp (wash)
 2. 1 tablespoon shrimp paste
 3. 1 tablespoon sugar
 4. 1 teaspoon pepper
 5. 10 bt banana
 6. 4 pcs tamarind
 7. 1/2 ltr thick coconut milk
 8. cooking oil (for frying)
 9. salt (to taste)

 Fine materials:

 1. 10 pcs red chilli
 2. 6 pcs red chili sauce
 3. 10 pcs shallots
 4. 5 cloves of garlic
 5. 8 bt hazelnut

 How to cook:

 1. Heat oil, tumislah paste and spices until fragrant
 2. Enter the shrimp, cook until prawns change color
 3. Pour the coconut milk along with tamarind, pepper, sugar, and salt
 4. Ouch gently until the sauce thickens and all ingredients mature
 5. Enter the banana and mix evenly
 6. Wait until boiling
 7. Curried belacan ready to be served

 The last is a recipe how to make curry belacan, the recipe for shrimp 500grm size / 4 servings. If you want to make more do not forget to add an item from each of the seasoning. Hopefully this information is useful, well soon for ya fellows serve for special people around you :). Always refer to the info dishes along with other tourist attractions just in duren international food culture.